Recipe Time- Many requests for this recipe!
I thought that it would be fun to share this particular recipe because we get so much use and enjoyment out of it, and have been for years. It is a favorite for breakfasts around here, and I have been known to make it for dinner when the "meat lovers," won't be home for dinner!
You don't have to make the entire recipe .. if you don't have a large family, then just adapt it. and if you DO have quite a number of people to feed, then you are in luck.
So, here we go:
THIS OATMEAL bakes in a pan... and then sliced into squares..
Pour over with COLD milk!